Judgekh
Sides & Salads

Judgekh

Yogurt and cucumber side

Ingredients

  • 2 cups yogurt (diluted)
  • 2 cucumbers (sliced)
  • 2 cloves garlic (optional)
  • dried mint flakes
  • salt

Preparation

  • Stir all the ingredients
  • Serve with more dried mint sprinkled on top

Serving

We eat this cold soup / appetizer with bulgur pilafs especially with chicken bulgur pilaf.



URL: https://momsnotes.me/recipes/jajekh
Web version

Judgekh

Judgekh
Yogurt and cucumber side
ճաճըխ
الخيار باللبن

Ingredients

  • 2 cups yogurt (diluted)
  • 2 cucumbers (sliced)
  • 2 cloves garlic (optional)
  • dried mint flakes
  • salt

Components

Preparation

  • Stir all the ingredients
  • Serve with more dried mint sprinkled on top
Printer friendly

Serving

We eat this cold soup / appetizer with bulgur pilafs especially with chicken bulgur pilaf.

Serving

We eat this cold soup / appetizer with bulgur pilafs especially with chicken bulgur pilaf.

HomeBlogRecipesNotes